Collected food food honest pleasure slow taste thought tradition
Slow Food: Collected Thoughts on Taste, Tradition and the Honest Pleasures - Google книги
Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food [Slow Food Editore, Carlo Petrini, Ben Watson, Deborah Madison] on.
Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food is an anthology for cooks, gourmets, and anyone who is passionate about.
A volume for all those passionate about food and its impact on our culture. Slow Food: Collected Thoughts on Taste, Tradition and the Honest Pleasures of.
Stanford Libraries
Description:Drawn from five years of the quarterly journalSlow only recently available in America , this book includes more than articles covering eclectic topics from "Falafel" to "Fat City. Today we pound down our Big Mac and fries as we check our e-mail on our collective Palm Pilots, at the expense of true nourishment for our bodies and souls. Drawn from five years of the quarterly journal Slow only recently available in America , this book includes more than articles covering eclectic topics from "Falafel" to "Fat City. Slow Food offers a clear alternative to the "fast food nation" the title of Eric Schlosser's great book on the horrors of the fast food biz.
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